Cheesy Enchilada Potatoes with Chicken Recipe (Gluten Free) by kaylacappiello - FoodSocial
Crispy potatoes topped with flavorful chicken and salsa in a cheesy enchilada sauce—perfect for a quick, comforting weeknight meal. Gluten-free and customizable.
Ingredients
- 1 lb Yukon Gold Potatoes
- 1 Tbsp Olive Oil
- 15 oz Salsa
- 1 lb Chicken Breast
- 1 whole Taco Seasoning
- 1 whole Bell Pepper
- 1 whole Onion
- 1-2 cups Mild Cheddar Cheese
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