![Baked [Leftover] Ropa Vieja Chimichanga](https://cooksmartsapp.s3-us-west-2.amazonaws.com/meal_photos/2195/20230515-Baked__Leftover__Ropa_Vieja_Chimichanga-NM-8.jpg)
Baked [Leftover] Ropa Vieja Chimichanga
Bake leftover ropa vieja and roasted broccoli into delicious chimichangas for an easy, satisfying dinner—no stress on meal decisions!
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Ingredients
- 2 stalks Green onions, chopped, green and white parts combined
- ~3 cups Ropa Vieja (leftover from Tuesday)
- 4 Tortillas, burrito-sized flour
- 1 can Beans, refried (14 oz / 397 g)
- 1/4 cup Salsa (plus more for serving)
- 1 cup Cheese, shredded Mexican blend
- 2 Tbsp Butter
- 1/2 cup Sour cream (sub plain or Greek yogurt)
- 1 lb Broccoli, florets
- 1 Tbsp Oil, cooking
- 1 tsp Cumin, ground
- 1 tsp Lemon juice
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