Creamy Pasta With Prosciutto And Basil | Donna Hay
Quick and easy dinner or decadent dessert - recipes for any occasion.
Keywords
- carbonara
- prosciutto
- weeknight
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 400g pappardelle
- 1 tablespoon extra virgin olive oil
- 4 cloves garlic, sliced
- ½ cup (125ml) single (pouring) cream
- ½ cup (40g) finely grated parmesan, plus extra, to serve
- 12 slices (180g) prosciutto
- 1 cup (200g) ricotta
- 2 cups basil leaves, plus extra, to serve
- sea salt and cracked black pepper
- 4 eggs, poached+
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