Pumpkin and oat cake - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Pumpkin and oat cake. Dessert, Room temperature
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.gastronomiavasca.net.
Cooking tools:
- Blender
- Juicer
- Microplane
- Cake pan
- Offset spatula
- Oven
- Pot
- Colander
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Refrigerator
- Measuring spoon
- Plate
Ingredients
- Ground nutmeg 3.125 g
- Dried ginger 3.125 g
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Oats and Pumpkin Evening Cake Recipe
snapcalorie.com
Orange Pumpkin Cake | Canadian Goodness
dairyfarmersofcanada.ca
Pumpkin and oat cake - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net
Ginger and pumpkin spongecake - Gastronomía Vasca: Escuela de Hostelería Leioa
sutondo.hostelerialeioa.net
Ginger and pumpkin spongecake - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Carrot and pumpkin sponge cake - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Pumpkin and chocolate muffins - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net
Pumpkin and chocolate muffins - Gastronomía Vasca: Escuela de Hostelería Leioa
gastronomiavasca.net