California Stuffed Burger with Avocado Tomatillo Ketchup - California Avocados

Ingredients

• 1 lb. (90/10 lean to fat ratio) ground beef
• 2 tsp. ground chipotle seasoning
• 1 Tbsp. chopped cilantro
• 2/3 ripe Fresh California Avocado, mashed
• 2 1/2 oz. goat cheese
• 1 Tbsp. thinly sliced scallions, white and light green parts only
• 1/4 tsp. sea salt
• As needed Water, as needed
• 4 whole wheat hamburger buns
• 6 Tbsp. California Avocado Tomatillo Ketchup
• 1 cup chopped romaine lettuce
• 1 beefsteak tomato, sliced
• Fresh California Avocado Tomatillo Ketchup (Yield ¾ cup)
• 1/2 cup Salsa Verde
• 1/3 ripe, Fresh California Avocado
• 1 serrano chile, roasted and seeded (optional)
• 1 tsp. minced scallion, white and light green parts only
• 1 Tbsp. lime juice