Sushi Bake with Crab and Spicy Mayo Drizzle
Sushi Bake with Crab and Spicy Mayo Drizzle combines sushi flavors in a convenient casserole with seasoned rice, crab mixture, and spicy mayo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Pot
- Colander
- Rice cooker
- Whisk
Ingredients
- 3 cups sushi rice cooked
- 1 lb imitation crab meat shredded
- 1 cup mayonnaise
- 1/4 cup sriracha sauce
- 1 Tbsp soy sauce
- 1 Tbsp sesame oil
- 1 tsp rice vinegar
- 1 tsp sugar
- 1 tsp sesame seeds
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