Easy Chashu Pork Recipe | Step-by-Step Guide
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Ingredients
- 2 tbsp peanut oil
- 2.2 lb pork belly block, rolled and trussed
- 1 2-inch knob of ginger, thinly sliced
- 3 stalks of green onion, roughly chopped
- 3/4 cup(s) soy sauce or tamari
- 3/4 cup(s) mirin
- 3/4 cup(s) sugar
- 2 cup(s) water
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