Decadent Chocolate Almond Torte
Cake Ingredients Preparation - Preheat oven to 350°F. Coat bottom and sides of 2 9-inch spring form pan with butter and flour or non-stick cooking spray.
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Cooking tools:
- Oven
- Springform pan
- Mixing bowl
- Food processor
- Hand mixer
- Spatula
- Toothpick
- Serving platter
- Measuring cup
- Saucepan
- Whisk
- Kitchen scale
- Stove
- Kitchen towel
- Paper towel
- Microwave
- Cooling rack
- Pastry brush
- Plastic wrap
- Parchment paper
Ingredients
- 1 cup Fisher® Sliced Toasted Almonds
- 2 cups Chopped Semi-Sweet Chocolate
- 1 1/2 cups Unsalted Butter
- 1 1/2cups Granulated Sugar, divided
- 1/2 cup All Purpose Flour
- 8 Large Eggs
- 1 tsp. Almond Extract
- 1 cup + 2 Tbsp. Heavy Cream
- 1/3 cup Chopped Semi-Sweet Chocolate
- 1/4 cup Confectioner's Sugar
- 1/2 cup Fisher® Sliced Almonds
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