Double Crunch Shrimp with a Trio of Colorful Dips - Gorton's Seafood

Ingredients

• 1 package Gorton’s Double Crunch Shrimp
• 1/2 cup sweet chili sauce
• For the Avocado Cilantro Lime Dip:
• 1 avocado
• 1/2 cup plain yogurt
• 2 tbsp lime juice
• 1/2 cup fresh cilantro
• 1 garlic clove
• 1/2 tsp cumin
• Salt and black pepper to taste
• For the Mango Salsa:
• 1 mango, diced
• 1/4 red bell pepper, chopped
• 1/4 red onion, chopped
• 1/2 jalapeño, chopped
• 2 tbsp fresh cilantro, chopped