Lepinja
Lepinja - a flat bread from the Balkans.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.foodbydrygast.com.
Cooking tools:
- Bread machine
- Oven
- Baking sheet
- Chef's knife
- Refrigerator
- Parchment paper
- Plastic wrap
- Kitchen towel
Ingredients
- 470 g (4.7 dl) Water
- 7 g Dry Yeast
- 14 g (1 Tbsp) Sugar
- 45 g (0.5 dl) Rapeseed oil
- 660 g (11 dl) All-purpose Flour
- 12 g (2 tsp) Salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Lepinja
foodbydrygast.com
Foodista | Recipes, Cooking Tips, and Food News | Lepinja
foodista.com
Lepinja (Balkan Flatbread)
jernejkitchen.com
Lepinja (Balkan Flatbread) - PantryLink Recipes
pantrylink.app
Serbian Komplet Lepinja (Gravy Filled Flatbread)
delishglobe.com
Bosnian Bread ( Lepinja ) Recipe | Samsung Food App
app.samsungfood.com
Balkan Flatbread
bonapeti.com
Bryndza (Slovak sheep cheese) Flat Bread with Onion • Recipe
yumecipe.com