Whole-Wheat Pudding from The Settlement Cook Book by Lizzie Black Kander
Mix ingredients in order given. Steam 2½ hours and serve with whipped cream or any plain pudding sauce. One cup of figs, stewed prunes or chopped apple or raisins makes a pleating variety.
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Ingredients
- 1 cup stoned and chopped raisins or dates
- Or 1 cup ripe berries
- 2 cups whole wheat flour
- ½ teaspoon soda
- ½ teaspoon salt
- 1 cup milk
- ½ cup molasses
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