Éclair Cake Recipe Choco Cube - ICAM Professional
professional.icamcioccolato.com
A modern take on the éclair in the form of a cake, with shortbread pastry, fruity ganache and diplomatic cream.
Ingredients
- Cocoa butter
- Chocolate nuances chunks
- Passion fruit Chunks
- White chocolate chunks with passion fruit, for use in baking but perfect for many other applications.
- Cocoa powder
- Dark chocolate
- Cocoa butter drops
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