Creamy Mushroom and Herbed Pasta – Growing Naturals

Ingredients

• 2 Tablespoons Extra Virgin Olive Oil
• ½ yellow onion, chopped
• 2 Garlic Cloves, minced
• 1 Cup Shitake mushrooms
• 1 Cup Cremini or button mushrooms
• ¼ Cup Sundried tomatoes, chopped
• 2 Cups Original Rice Milk Powder, made with water
• ½ Cup Dry rice protein powder
• 1 teaspoon sea salt to taste
• 2 1/2 Cups Whole Wheat Penne, uncooked, gluten free is A-ok!
• 2 Tablespoons Basil, chiffonade, oregano or fresh parsley, to top
• Fresh Grated Parmesan or Asiago cheese to top, or vegan cheese