Creamy Mushroom Pasta – Healthy Supplies
Creamy Mushroom Pasta with organic ingredients and nutritional yeast—vegan, gluten-free, and packed with flavor!
Ingredients
- 1 tbsp Bouillon powder
- 1 tsp Garlic Powder
- 1 tsp Mushroom Powder
- 1 tbsp Nutritional Yeast Flakes
- 100ml Soya Cream
- 250g Rice & Quinoa Spaghetti Pasta (soaked in boiling water for 6 minutes)
- 1 White Onion (diced)
- 2 Cloves of Garlic (minced)
- 2 Spring Onions (chopped)
- 1 Large handful of Kale
- 10 button mushrooms mushrooms (halved)
- Salt & Pepper to season
- 150ml Boiling water
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