Siamese Laksa

Siamese Laksa

spoonacular.com

Siamese Laksa with angel hair spaghetti- until al dente, bean sprouts, candlenut, coconut cream, cucumber, fish sauce, galangal, garlic, kaffir lime leaves, lemongrass, mint leaves, onion, preserved...

Keywords

  • healthy
  • pescetarian
  • pescatarian
  • angel hair spaghetti- until al dente
  • bean sprouts
  • candlenut
  • coconut cream
  • cucumber
  • fish sauce
  • galangal
  • garlic
  • kaffir lime leaves
  • lemongrass
  • mint leaves
  • onion
  • preserved radish
  • salt
  • sardine
  • shallots
  • sugar
View full recipe on spoonacular.com

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Cooking tools:

  • Pot
  • Stove
  • Colander

Ingredients

  • 200 grams 7.06 oz cooked angel hair spaghetti- until al dente
  • 100 grams 3.53 oz bean sprouts
  • 15 grams 0.53 oz candlenut
  • 400 milliliters 1.69 cups coconut cream
  • 1 cucumber
  • 2 Tbsps fish sauce
  • 18 grams 0.64 oz galangal
  • 18 grams 0.64 oz garlic
  • 3 kaffir lime leaves
  • 2 stalks lemongrass
  • 100 grams 3.53 oz mint leaves
  • 1 small onion
  • 80 grams 2.82 oz preserved radish
  • some salt
  • 425 g 14.99 oz cooked fresh sardine
  • 100 grams 3.53 oz shallots
  • 1 tsp sugar
  • 1 Tbsp tamarind paste
  • 7 grams 0.25 oz tumeric
  • 1 liter 1.06 qt water
  • 1 bunga kantan
  • some bunga kantan

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