Shiitake Mushroom Soup — Easy Asian Recipe in 30 min
This shiitake mushroom soup is a warm and comforting dish, enhanced with a hint of lemon and aromatic herbs. It's perfect for a cozy dinner, offering a delightful blend of flavors and textures.
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Cooking tools:
- Pot
- Blender
- Stove
Ingredients
- 150 grams shiitake mushroom
- 15 milliliters olive oil
- 2 cloves garlic
- 1 unit onions
- 1/2 unit lemon
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon herbs
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