Vietnamese Beef Pho (Phở Bò) – Wokdiaries

Ingredients

• 1 large yellow onion or sweet onion
• 2 inch piece of ginger
• 4 clove garlic
• 2 cardamom seeds
• 2 stick cinnamon
• 3 clove star aniseed
• 1 tsp coriander seeds
• 1 tsp white peppercorn
• 1 tsp black peppercorn
• 3 l beef stock
• 2 tbsp Vietnamese fish stock
• 1 piece yellow rock sugar
• 1 packet of beef balls
• 400 g beef sukiyaki or shabu shabu
• 4 servings dried pho
• 100 g bean sprouts
• 0.5 yellow/sweet onion sliced
• 1 large lime / Kaffir Lime
• 1 bundle fresh mint leaf
• 1 bundle Thai basil leaves
• 4 cut chilli padi mixed with juice of 1 wedge of kaffir lime & 1 tsp fish stock