How to Make Cozy Creamy Herb and Mushroom Pot Pies in…

Ingredients

• 2 tablespoons olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 8 ounces mushrooms, sliced
• 1 teaspoon fresh thyme leaves
• 1 teaspoon fresh rosemary, chopped
• 1 cup vegetable broth
• 1 cup heavy cream
• Salt and pepper to taste
• 1 ½ cups all-purpose flour
• ½ teaspoon salt
• ½ cup unsalted butter, chilled and diced
• 4-6 tablespoons cold water