Tomato and Garlic Spaghetti Recipe | Lee Kum Kee

Name: Tomato and Garlic Spaghetti Recipe | Lee Kum Kee
Total time: 40 min
Ingredients: ½ Tbspoil; 1 onion, finely chopped; 2 garlic cloves, finely chopped; 250g minced beef; 100g smoked chopped pancetta; 180g spaghetti; 1 celery stick, finely chopped; ½ carrot, finely chopped; grated parmesan cheese for serving; basil leaves or finely chopped spring onion; 1 sachet Lee Kum Kee Tomato Garlic Stir-fry Sauce; 2 Tbsp Lee Kum Kee Premium Oyster Sauce; 200mlwater

uk.lkk.com

An Italian classic, with a twist. Use Lee Kum Kee stir fry sauce to create this delicious tomato and garlic spaghetti recipe.

Keywords

Chinese Recipes
Chinese Dishes
Authentic Chinese Recipes
Easy Chinese Recipes
Chinese Chicken Recipes
Chinese Pork Recipes
How To Cook Chinese Food
Tips And Tricks For Cooking Chinese Food

View full recipe on uk.lkk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uk.lkk.com.

Share this recipe: