Asian Grilled Beef Steak Salad - Canadian Beef | Canada Beef

Ingredients

• ½ bunch fresh cilantro, including roots, stems and leaves
• 2 cloves garlic, chopped
• 1 tbsp (15 mL) minced ginger root
• 2 tbsp (30 mL) EACH hoisin sauce, soy sauce and fresh lemon juice
• 1 tsp (5 mL) hot Asian chili paste
• 1 lb (500 g) Beef Flank Marinating Steak
• Citrus Dressing (recipe follows)
• 10 cup (2.5 L) mixed salad greens
• 1 large English cucumber, thinly sliced
• ½ cup (125 mL) coarsely chopped fresh cilantro or parsley
• ¼ cup (50 mL) chopped fresh mint
• ¼ cup (50 mL) chives or green onions