Vegan Mayonnaise Recipe | Samsung Food App
Discover a creamy, tangy vegan gluten-free mayo perfect for sandwiches, dips, and more. Easy-to-make recipe that's egg-free and flavorful!
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Cooking tools:
- Immersion blender
- Citrus press
- Measuring cup
- Measuring spoon
- Mixing bowl
Ingredients
- 1 cup vegetable oil
- ½ cup soy milk (unsweetened)
- ½ lemon (juiced)
- 1 tbsp red wine vinegar
- 2 tsp Dijon mustard
- Pinch of cane sugar
- Salt (to taste)
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