BLACK-EYED PEA SALAD - Alabama Farmers Federation

Ingredients

• 1 tablespoon vinegar
• 1 heaping tablespoon mayonnaise
• 1 heaping tablespoon sugar
• 1 tablespoon vegetable seasoning blend
• 1 (16-ounce) can black-eyed peas, rinsed and drained
• 4 slices bacon, cooked and crumbled
• 1/2 cup chopped onion
• 1/2 cup chopped bell pepper
• 1/2 cup chopped celery
• Cayenne pepper to taste