Crispy Mozzarella Cheese Ravioli with Marinara sauce - Giovanni Rana
Recipes by Giovanni Rana - Crispy Mozzarella Cheese Ravioli with Marinara sauce. Try the unique taste of your creations
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Cooking tools:
- Candy thermometer
- Skillet
- Baking sheet
- Whisk
- Mixing bowl
- Measuring cup
- Spatula
- Paper towel
- Plate
- Saucepan
Ingredients
- - One 20-ounce package Giovanni Rana Spinach & Ricotta Ravioli
- - two 15-ounce container Giovanni Rana Marinara Sauce
- - 3 large eggs
- - 1 1/2 cups all-purpose flour
- - 2 cups breadcrumbs,
- - Olive oil,
- - Basil to garnish
- - Salt and pepper to taste
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