Apple Raisin Rugelach – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
These rugelach are filled with a mixture of cinnamon, apple, raisins, and apricot preserves. The batter includes flour, cream cheese, sour cream, & vanilla.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 2 cups unbleached all-purpose flour
- 3 Tablespoons sugar
- ¼ teaspoon salt
- 12 oz. soft cream cheese, cut into pieces
- 12 Tablespoons cold unsalted butter (1½ sticks) cut into 12 pieces
- 3 Tablespoons sour cream
- 2 teaspoons vanilla extractApple Raisin Filling:
- ½ cup sugar
- 2 teaspoons ground cinnamon
- ½ cup chopped dried apples (½" pieces)
- ½ cup raisins
- ¼ cup apricot preserves
More Like This
Addicting Apple Rugelach Recipe |
alternativemedicine.com
Apricot or Chocolate Rugelach – Kosher Recipes | OU Kosher Certification
oukosher.org
Hazelnut Rugelach – Kosher Recipes | OU Kosher Certification
oukosher.org
Apricot Raisin Rugelach Recipe: How to Make It
tasteofhome.com
Cranberry Orange and Almond Rugelach – Kosher Recipes | OU Kosher Certification – OU Kosher Certific
oukosher.org
Rugelach with Sour Cherries – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
oukosher.org
Sugar-Free Rugelach – Kosher Recipes | OU Kosher Certification
oukosher.org
Cinnamon-Raisin Rugelach | Savory
savoryonline.com