Greek Meatloaf Recipe
This easy Greek Meatloaf is delicious and fragrant with flavors reminiscent of Gyro meat. Lightly spiced with mint, citrus and fennel.
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Cooking tools:
- Oven
- Mixing bowl
- Loaf pan
- Baking dish
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Garlic press
- Whisk
- Spoon
- Kitchen timer
Ingredients
- 1 lb ground turkey
- 1 large onion ((grated))
- ¼ cup almond flour
- 1 TBSP fennel greens ((finely chopped))
- 1 TBSP fennel bulb ((finely chopped))
- 2 eggs
- 1 TBSP lemon juice
- 1 tsp lemon zest
- ¼ tsp fresh mint ((minced))
- 1 clove garlic ((minced))
- 1 tsp garlic powder
- 1 tsp salt
- ½ tsp pepper
- 1 cup Greek yogurt
- 1 TBSP garlic ((minced))
- pinch salt
- 1 tsp lemon juice
- 1 cucumber ((finely chopped))
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