Chix & White Bean Stew - Tony's Meats & Market

Name: Chix & White Bean Stew - Tony's Meats & Market
Ingredients: 2 pounds mixed bone-in, skinless chicken parts; 2 tsp extra-virgin olive oil; 10 ounces pearl onions, peeled and halved (or use canned or jarred); 3 carrots, diced; 5 cloves garlic, chopped; 4 ounces Canadian bacon, diced; 2 TBS balsamic vinegar; 1 cup dry white wine; 4 cups cooked cannelloni or Great Northern beans (or two 19-ounce cans, drained and rinsed); 2 tsp chopped fresh rosemary (or 1 TBS dried); 2 cups chicken broth; Salt and freshly ground black pepper to taste

tonysmarket.com

Discover the delicious Chix & White Bean Stew from Tony's Meats & Market. Perfect for weeknight meals, this main dish is ready in 50-65 minutes and is kid-friendly and gluten-free. Enjoy!

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Ingredients

2 pounds mixed bone-in, skinless chicken parts
2 tsp extra-virgin olive oil
10 ounces pearl onions, peeled and halved (or use canned or jarred)
3 carrots, diced
5 cloves garlic, chopped
4 ounces Canadian bacon, diced
2 TBS balsamic vinegar
1 cup dry white wine
4 cups cooked cannelloni or Great Northern beans (or two 19-ounce cans, drained and rinsed)
2 tsp chopped fresh rosemary (or 1 TBS dried)
2 cups chicken broth
Salt and freshly ground black pepper to taste