Best Sheet Pan Easter Dinner Recipe - How to Make Sheet Pan Easter Dinner

Ingredients

• 1 1/2 lb. Yukon Gold potatoes, sliced 1/8" thick
• 3 cloves garlic, finely chopped
• 1 1/2 tsp. kosher salt
• 1/2 tsp. freshly ground black pepper
• 1 1/2 c. heavy cream
• 1 c. shredded Gruyère
• 1/4 c. maple syrup
• 1 tbsp. Dijon mustard
• 1 tbsp. prepared horseradish
• 1/4 tsp. chili powder
• 1 1/2 to 2 lb. ham steaks, halved
• 8 oz. carrots, peeled, trimmed, halved lengthwise
• 1 tbsp. neutral oil
• 2 tbsp. honey, divided
• 1 tsp. kosher salt, divided
• 1/2 tsp. chili powder, divided
• 8 oz. asparagus, trimmed
• 1 clove garlic, finely chopped
• 1 tbsp. extra-virgin olive oil
• 1/2 tsp. kosher salt
• 1/4 tsp. freshly ground black pepper
• 4 dinner rolls
• 1/4 c. shredded Parmesan
• 1/4 c. finely sliced chives