Boston Cream Cupcakes Recipe |

Boston Cream Cupcakes Recipe |

freetasty.com

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Cooking tools:

  • Saucepan
  • Mixing bowl
  • Whisk
  • Oven
  • Muffin tin
  • Cupcake liner
  • Stand mixer
  • Spatula
  • Measuring cup
  • Chef's knife
  • Piping bag
  • Cooling rack
  • Refrigerator
  • Spoon
  • Cutting board
  • Measuring spoon

Ingredients

  • 1½ cups all-purpose flour
  • 1½ tsp baking powder
  • ¼ tsp salt
  • ½ cup unsalted butter, softened
  • ¾ cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • ½ cup whole milk
  • 1 cup whole milk
  • 2 egg yolks
  • ¼ cup granulated sugar
  • 1 tbsp cornstarch
  • 1 tbsp unsalted butter
  • ½ tsp vanilla extract
  • ½ cup heavy cream
  • 4 oz semi-sweet chocolate, chopped

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