Roast beef with Yorkshire puddings - Recipes | fooby.ch

Ingredients

• 100 g white flour
• 1 tbsp butter
• 3 eggs
• 2 ¼ dl milk
• 600 g parsnips
• 1 tsp mustard
• 1 tsp mustard seeds
• 1 kg whole steak
• 2 tbsp olive oil
• 8 tbsp sunflower oil
• a little pepper
• 1 ¾ tsp salt