Blackberry & Black Pepper Mignonette - The Perfect Puree of Napa Valley
Indulge in the perfect blend of sweet blackberry & spicy black pepper for your next mignonette. Perfect for enhancing meat or fish dishes.
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Cooking tools:
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Skillet
- Mortar and pestle
Ingredients
- 3 oz. The Perfect Purée Blackberry Puree, thawed
- 1 1/2 Cups red wine vinegar
- 1 tbsp. Sugar
- 1 tbsp. Toasted and cracked black pepper
- Pinch of salt
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