Mirchi Ka Salan Recipe - Cook Your Yummy Cuisine
Mirchi Ka Salan is a tantalizing dish that’s a staple in Hyderabadi cuisine. If you’ve ever craved something spicy yet rich, this curry is the answer!
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Pan
- Stove
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- Fresh Green Chilies, 8-10
- Onions, 2 large, sliced
- Tomatoes, 2 medium, chopped
- Peanuts, 1/4 cup, roasted
- Sesame Seeds, 1/4 cup
- Ginger-Garlic Paste, 1 tablespoon
- Coconut Milk, 1 cup
- Turmeric Powder, 1/2 teaspoon
- Garam Masala, 1 teaspoon
- Salt, to taste
- Oil, 2 tablespoons
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