Pineapple BBQ Shrimp Recipe | Land O’Lakes
Use your favorite BBQ sauce to make this quick zesty and tangy skillet meal.
Ingredients
- 2 tablespoons Land O Lakes® Butter
- 1 pound fresh large shrimp, peeled, deveined, tails removed
- 1 teaspoon finely chopped fresh garlic
- 1 large (1 cup) green or red bell pepper, cut into 3/4-inch pieces
- 1 large (1 cup) onion, cut into 3/4-inch pieces
- 1 (8-ounce) can pineapple tidbits, drained
- 1/2 cup prepared barbecue sauce
- Hot cooked rice
- Chopped fresh parsley, if desired
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