Thai Chile Peanut Sauce • Argo Starch
Discover a gluten-free thickener perfect for adding texture to sauces, glazes, and desserts without compromising taste or consistency.
Ingredients
- 3 tablespoons brown sugar
- 2 tablespoons Argo<sup>®</sup> Corn Starch
- 1 teaspoon red crushed pepper
- 1/2 cup Karo<sup>®</sup> Light Corn Syrup
- 1/3 cup peanut butter
- 1/4 cup soy sauce
- 2 tablespoons dry sherry
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar OR ponzu
- 2 teaspoons fresh ginger, grated
- 2 teaspoons minced garlic
- Minced green onions, toasted sesame seeds, and chopped fresh cilantro, if desired
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