Game Day Potato Pizza Recipe
From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Game Day Potato Pizza for a simple, potato‑packed meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwisconsinpotatoes.com.
Ingredients
- 3 cups sliced 1/8-inch thick Wisconsin red potatoes
- 2 tablespoons olive oil-divided
- 3/4 teaspoon dried oregano
- 1/2 teaspoon Garlic salt
- 1 cup shredded Fontina cheese
- 1/4 cup crumbled blue cheese
- 1/4 cup thinly diced prosciutto
- 1/4 cup chopped fresh basil leaves
- 1/2 cup thinly sliced red onion (half moonshape)
- 3/4 cup grape tomatoes (halved)
- 1/4 cup sliced ripe pitted olives
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