Andrew Zimmern Cooks: Four Chile Salsa - Andrew Zimmern

Andrew Zimmern Cooks: Four Chile Salsa - Andrew Zimmern

andrewzimmern.com

Four Chile Salsa By Andrew Zimmern Using four different types of dried chiles adds a deep complexity to this thick salsa that’s hard to beat. It’s also incredib

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at andrewzimmern.com.

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Ingredients

  • 5 dried chipotle chiles
  • 5 dried pasilla negro chiles
  • 5 dried árbol chiles
  • 5 dried ancho chiles
  • 2 tablespoons coriander seeds
  • 1 tablespoon cumin seeds
  • 1 tablespoon vegetable oil
  • 1/2 teaspoon ground cinnamon
  • 12 Roma tomatoes, halved (about 3 pounds)
  • 2 red bell peppers
  • 5 garlic cloves
  • 1 tablespoon fresh lime juice
  • Kosher salt

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