Vegan Slow Cooker Lentil and Veggie Soup - Half Cup Habit
Vegan Slow Cooker Lentil and Veggie Soup servings Ingredients - 3 cups potatoes, red; chopped - 2 cups carrot, chopped - 2 cups celery, chopped - 1 onion,
Ingredients
- 3 cups potatoes (red; chopped)
- 2 cups carrot (chopped)
- 2 cups celery (chopped)
- 1 onion (yellow; chopped)
- 1 cup lentils, green (rinsed)
- 8 cloves garlic (minced)
- 8 cups vegetable broth (low sodium, if possible)
- 1 cup coconut milk, canned (use the creamy, top layer (set it in the refrigerator overnight))
- 2 tsps Herbes de Provence
- 1 tsp onion powder
- salt and pepper (to taste)
- parsley (fresh, for garnish)
- goat cheese (crumbles, for garnish(omit for vegan))
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