Quench MagazineMarmalade Biscuit Squares | Baked Goods | Quench Magazine

Quench MagazineMarmalade Biscuit Squares | Baked Goods | Quench Magazine

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Marmalade Biscuit Squares | Soft dough atop orange marmalade, baked to perfection. A classic treat from Southern Living Magazine's archives.

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Cooking tools:

  • Baking pan
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Rolling pin
  • Chef's knife
  • Oven
  • Serving platter

Ingredients

  • 2 tb Butter (or marg.) -- softened
  • 1/2 c Orange marmalade
  • 2 c Biscuit mix
  • 1/2 c Water -- cold

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