Spanish Chicken Soup Recipe - Recipezazz.com
This has vegetables and noodles and uses legs and thighs.
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Ingredients
- 1/2 pound chicken legs
- 1/2 pound chicken thighs
- 6 cups water
- 1 teaspoon chicken bouillon
- 1 bay leaf
- 1/2 pound ham bone
- 1 carrot, peeled, sliced
- 1 turnip, peeled, diced
- 1/2 cup onion, diced
- 2 garlic cloves, smashed
- 1/2 pound potatoes, peeled, diced, (2)
- 4 ounces dry fideo noodles
- 2 tablespoons fresh parsley, minced
- 2 teaspoons lemon juice
- 1/2 teaspoon salt, to taste
- 1/4 teaspoon pepper
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