Simple Vegan Orange Tart | Recipe | Cake

Name: Simple Vegan Orange Tart | Recipe | Cake
Total time: 120 min
Ingredients: 250 g (2 cups) wheat flour type 405; 75 g (0.33 cup) sugar; 125 g (1 stick) vegan butter (cold); cold water as needed; vegan butter for greasing; 100 ml (0.5 cup) maple syrup; 150 ml (0.66 cup) nut or soy milk; 300 ml (1.25 cups) orange juice (e. g. by Voelkel); 1 orange (zest); 1 pinch of salt; 120 g (1 stick) vegan butter; 1/2 tsp turmeric; 40 g (2 tbsp) cornstarch; 40 ml (0.25 cup) water; 20 ml (1 tbsp) vegan cream for whipping; 1 pinch of vanilla sugar; 1 pinch of cream stiffener; 1 orange; blueberries

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We show you how to make a simple, vegan orange tart at home. A refreshing, sour summer recipe with a shortcrust pastry and an amazing orange creme.

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