Crispy-Skinned Salmon with Dill Sauce Recipe — The Mom 100
Salmon with dill sauce is a classic dish ideal for special occasions or weeknight dinners. This recipe shows how easy it is to make at home.
Ingredients
- 4 (6 to 8-ounce) salmon fillets ((skin on))
- Kosher salt and freshly ground black pepper ((to taste))
- 2 tablespoons olive oil
- Dill sauce
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