BBQ RIB EYE WITH SZECHUAN PEPPER, HONEY AND GINGER - Manning Valley Naturally

BBQ RIB EYE WITH SZECHUAN PEPPER, HONEY AND GINGER - Manning Valley Naturally

www.manningvalleynaturallybeef.com.au

View full recipe on www.manningvalleynaturallybeef.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.manningvalleynaturallybeef.com.au.

Share this recipe:

Cooking tools:

Ingredients

  • 2 x 220 thick cut Manning Valley Naturally rib eye steaks
  • 1 Tbsp Szechuan peppercorns
  • 2 inch knob of ginger, peeled and finely chopped
  • 1 Tbsp honey
  • 4 Tbsp soy sauce
  • 2 limes cut into wedges

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This