Greek Yogurt Honey Mustard Potato Salad | Potato Salad Recipe
A delicious potato salad that kids love. Great as a side dish to compliment any dish or a fun dish for the salad bar that keeps kids coming back for more.
Ingredients
- 18 pounds 10 ounces of Potatoes (any type works, type blues and purple for more color)
- 2 quarts and 1/2 cup chopped celery
- 2 1/2 cups finely chopped onions
- 1 1/3 cups undrained sweet pickle relish
- 24 fresh large eggs, hard cooked, chopped (optional)
- 4 cups Greek yogurt
- 2 cups low-fat mayonnaise
- 2 tablespoons salt
- 2 teaspoons ground black or white pepper
- 1/4 cup mustard
- 2/3 cup honey
- 3 teaspoons Dill (fresh or dry)
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