Banana Bread, But Better
It’s heavier and denser, with a crumb that’s pretty standard on the upper half but denser on the bottom. It’s how I like it. I was tired of tea cake banana brea
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Ingredients
- 5 very ripe bananas, mashed (frozen, defrosted drained bananas are fine)
- 1 ripe banana split lengthwise in 3rds
- 2/3 cup light brown sugar, packed, plus a smidge
- 2 tablespoons molasses plus a smidge
- 1/2 cup unsalted butter, melted
- 2 large eggs, beaten
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground nutmeg
- 1 teaspoon ground ginger
- 1/4 cup buttermilk or Greek yogurt
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