Chinese Takeout-style Tofu And Broccoli Recipe by Tasty | Recipe Cart | Recipe Cart

Ingredients

• 14 oz firm tofu
• 1 teaspoon vegetable oil
• 1 ½ teaspoons sesame oil, divided
• 3 cups broccoli florets
• 3 tablespoons vegetable broth
• 2 garlic cloves, minced
• 1 teaspoon grated ginger
• ¼ cup soy sauce
• 2 tablespoons agave syrup
• 1 tablespoon rice vinegar
• 1 tablespoon cornstarch, mixed with 1 tablespoon water
• ¹¹⁄₂ teaspoon toasted sesame seeds, plus more for serving
• cooked white rice, for serving
• sliced scallions, for serving