Tuna Carpaccio Recipe – The Fish Society

Name: Tuna Carpaccio Recipe – The Fish Society
Ingredients: 300g fresh high quality tuna; 2-3 tablespoons capers, drained; 1 lime - juiced; coarse pepper and salt to taste; red onion - finely sliced; oilve oil to drizzle; 1-2 tbsp sriracha sauce; 1-2 tbsp mayonnaise

www.thefishsociety.co.uk

Let the wonderful taste of tuna shine, follow our steps to make this magical dish.

View full recipe on www.thefishsociety.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thefishsociety.co.uk.

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Ingredients

300g fresh high quality tuna
2-3 tablespoons capers, drained
1 lime - juiced
coarse pepper and salt to taste
red onion - finely sliced
oilve oil to drizzle
1-2 tbsp sriracha sauce
1-2 tbsp mayonnaise

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