One pot pasta with mushrooms, minced meat and leek - Must Be Yummie

One pot pasta with mushrooms, minced meat and leek - Must Be Yummie

picky.recipes

Delicious one pot pasta with mushrooms, leek and minced meat. Tasty and quickly ready, but above all no washing up - delicious.

View full recipe on picky.recipes

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at picky.recipes.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Pepper mill
  • Mixing bowl

Ingredients

  • 1 Leeks
  • 1 shallots
  • 1 clove Garlic
  • 500 g Mushrooms
  • 10 g Dried porcini mushrooms
  • 1 tbs Broth
  • 600 g minced veal
  • 500 g Penne pasta
  • Pepper
  • Dried chili pepper
  • 2 tbs spice mix
  • 100 ml Soja cream
  • Salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This