Creamy Mushroom and Leek Pasta Recipe | Samsung Food App

Creamy Mushroom and Leek Pasta Recipe | Samsung Food App

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If you haven't tried leeks, they have the texture of artichoke when cooked and a hint of sweet onion flavor. They add color, a healthy boost, and fantastic flavor to this pasta.

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Ingredients

  • 2 Tbsp olive oil
  • 2 large leeks (stems removed, thinly sliced)
  • 1/2 lb mushrooms (white or brown will do just fine)
  • 3 garlic cloves (pressed)
  • 1/2 cup reduced sodium chicken broth
  • 1 1/2 cups heavy whipping cream
  • 2 Tbsp chopped Dill (fresh or frozen (use parsley if you don't have access to dill))
  • 1/2 tsp salt (or to taste)
  • 1/8 tsp pepper (or to taste)
  • Parmesan to serve
  • 12 oz of your favorite pasta (cooked in salted water according to package instructions, drained & rinsed.)

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