BLUEBERRY PIZZA
| Crust: 1 1/2 c. plain flour 1 1/2 sticks butter 3/4 c. pecans Bake at 350 degrees for 10 minutes. Cool. Cream Filling: 8 oz. cream cheese 2 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Hand mixer
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Spatula
- Spoon
- Cooling rack
Ingredients
- 1 1/2 c. plain flour
- 1 1/2 sticks butter
- 3/4 c. pecans
- 8 oz. cream cheese
- 2 c. powdered sugar
- 2 c. Cool Whip
- 1 can blueberry pie filling
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