Sweet Tamarind Date Chutney (vegan)

Sweet Tamarind Date Chutney (vegan)

cookingwithparita.com

Make this simple, sweet tamarind chutney to accompany your favourite Indian street food dishes. Naturally vegan, gluten-free & refined sugar.

View full recipe on cookingwithparita.com

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Cooking tools:

  • Saucepan
  • Stove
  • Fine-mesh sieve
  • Spoon
  • Fork
  • Measuring cup
  • Mixing bowl
  • Airtight container
  • Microwave

Ingredients

  • 1/3 cup tamarind pulp
  • 1/2 cup pitted medjool dates
  • 2 cups water (plus more, if needed)
  • 1/3 cup jaggery
  • 1/2 tsp salt (or to taste)
  • 1/2 tsp chilli powder (or to taste)

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