Flavorful Mexican Chicken with Cheese Sauce Recipe for Dinner
Mexican chicken with cheese sauce creates a heavenly blend of smoky flavors and creamy textures. A step-by-step guide transforms simple ingredients into an unforgettable family dinner.
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Cooking tools:
- Skillet
- Plate
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon (15 milliliters) olive oil
- 1 teaspoon (5 grams) chili powder
- 1 teaspoon (5 grams) cumin
- 1/2 teaspoon (2.5 grams) garlic powder
- Salt
- Pepper
- 2 tablespoons (30 grams) butter
- 2 tablespoons (16 grams) all-purpose flour
- 1 cup (240 milliliters) milk
- 1 cup (100 grams) shredded cheddar cheese
- 1/4 cup (40 grams) chopped green chiles
- Chopped cilantro
- Sliced jalapenos
- Diced tomatoes
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